About Us

 BEFORE BLENDING, STEEP AND TASTE EACH INGREDIENT TO UNDERSTAND ITS UNIQUE FLAVOR AND AROMA. 

THE ULTIMATE GOAL IS CONSISTENCY ENSURING EVERY BLEND TASTES AS GOOD AS THE LAST. 

 HAND-PLUCKING WITH THE "TWO LEAVES AND A BUD" TECHNIQUE PRODUCES HIGH-QUALITY TEA.

 TEA AROMA IS A VITAL PART OF THE TASTING PROCESS.
IT PREPARES THE TASTE BUDS FOR THE FLAVORS THAT FOLLOW. 

 TEA BLENDING IS THE FINE ART OF COMBINING TEAS FROM DIFFERENT REGIONS TO CREATE A PERFECTLY BALANCED CUP.

IT DEMANDS EXPERIENCE, EXPERTISE, AND A KEEN SENSE OF TASTE FROM THE BLENDER.

 OUR BULK BLENDS ARE PACKAGED IN MULTIPLE OPTIONS TO SUIT CUSTOMER REQUIREMENTS

EACH BLEND IS CRAFTED TO MATCH THE STRICT STANDARDS OF OUR CLIENTS.
WE ENSURE CONSISTENCY, QUALITY, AND RELIABILITY IN EVERY BULK PACKAGE 

 THE BULK BLENDS ARE PACKAGED IN MULTIPLE OPTIONS TO MEET CUSTOMER REQUIREMENTS.
OUR STORAGE SYSTEM ENSURES SAFE AND EFFICIENT WAREHOUSING OF TEAS.
IT HAS THE CAPACITY TO STOCK THE EQUIVALENT OF A HUNDRED TONS OF TEA. 

 WE ARE COMMITTED TO SUSTAINABILITY AND REDUCING OUR ENVIRONMENTAL IMPACT.
WE USE ECO-FRIENDLY MATERIALS AND PROCESSES IN MANUFACTURING AND PACKAGING. 

 HOTEL BLEND TEAS
CRAFTED FOR CONSISTENT FLAVOR AND PREMIUM EXPERIENCE 

 BLENDS FOR HOTELS & RESTAURANTS
PREMIUM TEA DESIGNED FOR HOSPITALITY EXCELLENCE 

 BALANCING AROMA, TASTE, AND COLOUR
ENSURING PERFECT FLAVOR IN EVERY CUP